A slow simmered one pot chili dish that the entire family will fall in love with.
Course
Main Course
Cuisine
American
Keyword
chili
Cook Time1hour10minutes
Total Time1hour10minutes
AuthorMy Boys and Their Toys
Ingredients
2 1/2 fat-free ground turkey, (1) 28 oz can crushed tomatoes, no salt added, (1) 15 oz can diced tomatoes, no salt added, (1) can Bush’s Mild Chili Kidney Beans, 4 Tbsp tomato paste, 1/2 Tsp hot sauce, 1 onion, chopped 5 cloves garlic, minced 1 red bell pepper, chopped 1 green bell pepper, chopped 2 jalapenos, chopped, 1 Tbsp olive oil, 1 1/2 Tsp sea salt, pinch of pepper, 3 Tbsp chili powder 2 Tsp oregano, 1/8 Tsp cayenne pepper, Shredded Mexican cheese blend (optional)
Instructions
Drizzle olive oil in a large pot and saute onion and garlic on medium heat until fragrant (about 3 minutes). Add ground turkey and cook until brown, draining excess liquid if needed. Add the remaining ingredients to the pot and cook on medium/low heat for approximately one hour. Add the desired amount to bowls and top with shredded cheese (optional). Enjoy!
